AvailabilityImmediately
Detailed availability
Product descriptionThe Patisse Sugar Thermometer is an essential tool when you are melting or preparing sugar, chocolate or other meltable sweets.
This thermometer is made of stainless steel and has a temperature display of 40-200°C (100-400°F).
Size: 31 cm long.
The approximate size of the packed product or the sales package is 95 x 365 x 20 mm.
Weight0,163 kg
CommentsAdd a comment
Brand