DisponibilidadInmediatamente
Disponibilidad
DescripciónThe Patisse Sugar Thermometer is an essential tool when you are melting or preparing sugar, chocolate or other meltable sweets.
This thermometer is made of stainless steel and has a temperature display of 40-200°C (100-400°F).
Size: 31 cm long.
Las dimensiones aproximadas del producto empacado o el paquete del producto son 95 x 365 x 20 mm.
Peso0,163 kg
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